Hotel-Restaurant

Our reception is open from 8 a.m. to 6 p.m.

For lovers of good food

A beautiful buffet of land and sea appetizers, traditional dishes, nothing but good food.

Come and enjoy our specialties!

Tomato salad, smoked salmon, shrimp, tuna salad, deviled eggs, roast pork, roast beef, chicken drumsticks, pâté, potato salad, pasta salad, tuna and corn rice salad, tabbouleh.

Sirloin steak with morel mushrooms, rib steak, râpées foréziennes (a type of potato dish), fourme cheese fondue, frog legs, fish fillets meunière.

At the buffet

Yum !


Au choix

SALADS

STARTERS

SURF & TURF BUFFET

TRIM

DRINKS